Celery Root Seeds – Giant

Regular price $14.99 USD
Sale price $14.99 USD Regular price $29.99 USD
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Product description

Celery Root, also known as Celeriac or Apium Graveolens, is a cool-season herb prized for its large, knobby root and aromatic flavor. The Giant Prague variety produces smooth, creamy roots with crisp white flesh and a pleasant celery aroma. It’s a versatile ingredient commonly used in soups, stews, salads, and roasted dishes. This variety grows well in mild climates and rewards patient gardeners with delicious, nutrient-rich harvests.


Features and Specifications:

  • Plant Type: Biennial herb grown as an annual for its edible root

  • Variety Name: Giant Prague Celeriac (Apium Graveolens)

  • Maturity: Approximately 110–120 days from transplanting

  • Growth Habit: Compact plant with upright leaves and swollen root base

  • Root Characteristics: Large, round, smooth skin with firm white interior

  • Flavor Profile: Mild celery flavor with nutty undertones

  • Growing Season: Cool season crop

  • USDA Hardiness Zones: 4–10

  • Sowing Months:

    • Zones 4–6: Start seeds indoors in February–April, transplant in May–June

    • Zones 7–8: Sow indoors January–March, transplant March–April

    • Zones 9–10: Sow indoors December–February, transplant February–March

  • Light Requirements: Full sun for best root development

  • Soil Needs: Rich, well-drained soil high in organic matter

  • Watering: Keep soil consistently moist but not waterlogged

  • Harvest Time: 110–120 days after transplanting

  • Uses: Fresh, cooked, roasted, or mashed; ideal for soups, salads, and stews