Chinese Leek Seeds – Flowering

Chinese Leek, also known as Garlic Chives, is a hardy perennial herb valued for its flat leaves, mild garlic flavor, and attractive white flower clusters. The flowering variety is especially popular for both culinary use and ornamental appeal. Easy to grow, it adapts well to a wide range of climates and can be harvested multiple times throughout the season.

Features and Specifications:

• Plant Type: Perennial herb

• Variety Name: Flowering Chinese Leek (Garlic Chives)

• Growth Habit: Upright, clump-forming

• Maturity: 60–80 days for leaves; flowers appear in mid to late summer

• Growing Season: Spring through fall, perennial in warmer regions

• USDA Hardiness Zones: 4–9

• Sowing Months:

  • Zones 4–6: April–June

  • Zones 7–8: March–May, September–October

  • Zones 9: February–April, October–November

• Light Requirements: Full sun to partial shade

• Soil Needs: Well-drained, fertile soil with moderate moisture

• Watering: Keep soil consistently moist but not waterlogged

• Uses: Fresh leaves for cooking, garnishing, stir-fries; flowers are edible and ornamental