Eggplant Seeds – Ophelia

The Ophelia Eggplant is a compact and decorative variety known for producing small, glossy purple fruits on tidy plants. Its mild flavor and tender texture make it excellent for roasting, grilling, or adding to a variety of dishes. This variety matures quickly and is ideal for both container and garden growing.

Features and Specifications:

• Common Name (US): Eggplant Seeds

• Variety Name: Ophelia

• Plant Habit: Compact, bushy growth, suitable for pots and small gardens

• Fruit Characteristics: Small, round, deep purple skin with tender flesh

• Maturity: Approximately 50–60 days from transplanting

• Growing Season: Warm season crop; grows best in late spring and summer

• USDA Hardiness Zones: 9–11 (grown annually in zones 4–8)

• Sowing Months:

  • Zones 9–11: February–July

  • Zones 7–8: March–June

  • Zones 5–6: April–May

  • Zones 4 and below: Start indoors in March–April and transplant after frost

• Light Requirements: Full sun

• Soil Needs: Well-drained, fertile soil rich in organic matter

• Watering: Regular, even moisture without waterlogging

• Uses: Roasting, grilling, baking, stuffing, and sautéed dishes