Pinto Bean Seeds – Pink & White

Pinto Beans are a classic and versatile legume, recognized for their creamy texture and mild flavor. This Pink & White variety adds a unique twist, producing beautifully patterned beans that are perfect for soups, stews, and salads. Easy to grow and highly productive, these beans are a great addition to any home garden.

Features and Specifications:

• Plant Type: Legume, annual

• Variety: Pink & White Pinto Bean

• Growth Habit: Bush type, compact

• Maturity: Approximately 80–100 days from sowing to harvest

• Growing Season: Warm season crop; best planted after the last frost

• USDA Hardiness Zones: 3–10 (grown as an annual in all zones)

• Sowing Months:

  • Zones 9–10: February–March, August–September

  • Zones 7–8: April–May

  • Zones 5–6: May–June

  • Zones 3–4: Late May–June

• Light Requirements: Full sun (6–8 hours daily)

• Soil Needs: Well-drained, fertile soil with pH 6.0–7.5

• Watering: Moderate; avoid waterlogging

• Harvesting: Beans are ready when pods are plump and dry

• Uses: Suitable for soups, chili, salads, and other culinary dishes