Radish Seeds – Black

Radish is a crisp, fast-growing root crop known for its peppery flavor and versatility. This organic variety is easy to cultivate and well-suited for home gardens, raised beds, and containers. With a short growing cycle, it makes an excellent choice for successive plantings to ensure a steady harvest.

Features and Specifications:

• Plant Type: Root crop, cool-season annual

• Variety: Organic Radish

• Growth Habit: Compact, produces round to elongated roots depending on sowing density

• Maturity: 25–40 days from sowing

• Growing Season: Cool season; thrives in spring and fall

• USDA Hardiness Zones: 2–11

• Sowing Months:

  • Zones 2–6: April–June, August–September

  • Zones 7–9: February–April, September–November

  • Zones 10–11: September–March

• Light Requirements: Full sun to partial shade

• Soil Needs: Loose, well-drained soil, rich in organic matter

• Watering: Moderate, keep soil evenly moist for tender roots

• Uses: Fresh salads, pickling, garnishes, and cooking