Radish Seeds – Rapid Yiel

Radish Rapid Yield is an early-maturing variety known for its crisp texture, mild flavor, and quick harvest. Ideal for gardeners who want a reliable, fast-growing crop, this radish thrives in cool weather and produces uniform roots. It can be enjoyed fresh, in salads, or lightly cooked.

Features and Specifications:

• Variety Name: Rapid Yield Radish

• Growth Habit: Compact, fast-growing root crop

• Maturity: Approximately 25–35 days from sowing

• Growing Season: Best suited for cool-season planting

• USDA Hardiness Zones: 2–10 (grown as a cool-season annual)

• Sowing Months:

  • Zones 2–5: April–June, August–September

  • Zones 6–7: March–May, September–October

  • Zones 8–10: February–April, October–December

• Light Requirements: Full sun for best growth

• Soil Needs: Loose, well-drained soil rich in organic matter

• Watering: Moderate and consistent moisture needed

• Harvest Window: 3–5 weeks after sowing for best flavor and texture

• Uses: Fresh salads, pickling, light cooking