Truffle Seeds

Truffles are prized underground fungi known for their rich, earthy flavor and culinary value. These seeds are suitable for establishing truffle-producing trees when grown under the right soil and climate conditions. With proper care, they can create a long-term, rewarding harvest.

Features and Specifications:

• Plant Type: Fungal symbiont (grows in association with host trees)

• Variety: Easy Planting Type

• Growth Habit: Underground fruiting bodies, dependent on tree roots

• Maturity: Several years (commonly 5–8 years) for truffle formation

• Growing Season: Best started in cool to mild conditions

• USDA Hardiness Zones: 7–9

• Sowing Months:

  • Zones 7–9: February–April, September–November

  • Zones 5–6 (with protection): March–April

• Light Requirements: Indirect, dependent on host tree exposure

• Soil Needs: Well-drained, calcareous soil with high lime content

• Watering: Moderate; soil should remain moist but not waterlogged

• Uses: Culinary applications in fine dining, sauces, and seasonings