Wheat Seeds – Black
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Estimated Delivery:Oct 21 - Oct 25
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Free Shipping & Returns on all orders.
Black Wheat is a nutrient-rich grain variety known for its deep purple-black kernels and high antioxidant content. It is cultivated much like traditional wheat but provides a unique flavor and added nutritional value. This variety is suitable for home gardens and small-scale farming, offering both ornamental appeal in the field and versatile use in the kitchen.
Features and Specifications:
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Plant Type: Grain crop
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Variety: Black Wheat
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Growth Habit: Upright annual grass
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Maturity: Approximately 110–130 days from sowing to harvest
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Growing Season: Cool season crop
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USDA Hardiness Zones: 5–9 (grown as an annual outside these zones)
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Sowing Months:
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Zones 5–7: September–October (fall sowing for spring harvest)
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Zones 8–9: November–January
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Light Requirements: Full sun
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Soil Needs: Well-drained loamy soil with good fertility
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Watering: Moderate, avoid waterlogging
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Uses: Milling for flour, whole grain cooking, baking, or sprouting