Winged Bean Seeds – Tropical

Winged Bean is a highly versatile and fast-growing tropical climbing plant known for its distinctive four-winged pods and rich nutritional value. The entire plant, including pods, leaves, flowers, and roots, can be used for culinary purposes. It thrives in warm climates and provides excellent yields when grown in well-drained soil and full sunlight. Perfect for home gardens and sustainable growers seeking a resilient and productive crop.

Features and Specifications:

• Plant Type: Tropical climbing legume

• Variety Name: Winged Bean (Tropical Climbing Type)

• Growth Habit: Vigorous vine, twining and climbing support structures

• Maturity: 60–75 days from sowing to harvest

• Growing Season: Warm season crop; performs best in hot, humid weather

• USDA Hardiness Zones: 9–12 (annual in cooler zones)

• Sowing Months:

  • Zones 9–12: March–September

  • Zones 7–8: April–August

  • Zones 5–6: May–July

• Light Requirements: Full sun exposure

• Soil Needs: Fertile, well-drained soil with good organic matter

• Watering: Regular watering; maintain consistent soil moisture

• Temperature Range: Ideal growth between 75°F to 90°F (24°C to 32°C)

• Uses: Edible pods, leaves, flowers, and tuberous roots; suitable for a variety of cooked dishes